Fish Killer - for a humane stun

The fish killer, also known as a stunner or gill grip, is a tool designed to quickly and humanely stun caught fish in order to kill them quickly and efficiently.

The fish killer is an essential tool for anglers who respect the principles of sustainable fishing and animal welfare. It provides a fast and effective method of humanely stunning caught fish, reducing their mortality and ensuring the fish experience as little harm as possible.

Using a fish killer has several advantages. First, it allows the fish to be stunned quickly and accurately, minimizing the time between catching and killing. This is particularly important to avoid unnecessary stress on the fish and to increase its chances of survival when it is about to be released again.

Second, the fish killer ensures an effective killing method that kills the fish instantly and humanely. By applying targeted pressure to specific areas on the fish's head, the spinal cord is numbed, resulting in an instant and painless death. This ensures that the fish does not suffer unnecessarily and receives humane treatment.

There are several types of fish killers including manual fish killers which are hand operated and spring system fish killers which deliver a fast and controlled stroke. Each type has its merits and it is important to choose the one that best suits your needs and preferences.

When using a fish killer, it is important to use it carefully and responsibly. Be sure to hit the right spot on the fish's head for a quick and effective stun. Educate yourself on proper application technique and practice if necessary to ensure you use the fish killer correctly.

How is a fish killer applied?

Using a fish killer requires care and precision to ensure the fish is safely stunned. Here is a guide on how to use a fish killer properly:

Position the caught fish: Hold the caught fish securely and place it on a stable surface. Make sure the fish is calm and well controlled to avoid injury.

Identify the correct spot: Find the spot on the fish's head where you need to use the fish killer. This varies depending on the fish species. For most fish, the appropriate spot is behind the gills and in front of the eyes.

Put on the fish killer: Position the fish killer by placing it point-down on the selected spot at an angle of about 45 degrees. Make sure the fish killer is secure and tight.

Operate the fish killer: Depending on the type of fish killer, this can be done in different ways. With manual fish killers, you may need to push down on the fish killer with your hand to deliver a quick and controlled hit on the fish. In the case of fish killers with spring systems, a simple triggering mechanism is often sufficient to trigger the blow.

Check the anesthetic effect: After using the fish killer, watch the fish carefully. A successful stunning is reflected in an immediate immobility of the fish. Make sure the fish is no longer wriggling or moving.

Check the death of the fish: To make sure the fish is dead, you can carefully check the fish's eyes. A successfully stunned fish should have its eyes glassy and staring.

It is important to note that the exact application technique may vary depending on the fish species and personal preference. Find out the specific requirements and recommendations for the species of fish you plan to fish and practice proper use to ensure you are using the fish killer effectively and humanely.

Remember that the fish killer is a tool designed to ensure a quick and humane kill of caught fish. Correct use of the fish killer is part of every angler's responsibility to ensure that the animal suffers as little as possible and that the principle of sustainable fishing is respected.

 

What is there to consider before buying fish killers?

Before purchasing a fish killer, there are a few important points to consider to ensure you are getting the right tool for your needs. Here are some factors to consider before purchasing a fish killer:

Legal provisions: Find out the legal requirements in your area regarding the use of fish killers. Some areas may have regulations or restrictions on the fish killers used or the stunning methods allowed. Make sure the fish killer you choose complies with local regulations.

Fish species and sizes: Consider the species of fish you want to fish for and their size. Different species of fish may require different types or sizes of fish killers. Make sure the fish killer you choose is suitable for the species of fish you intend to fish.

Material and quality: Look for high-quality materials and solid workmanship. A quality fish killer should be strong, durable and resistant to corrosion to ensure long-term use.

Handling and ergonomics: Check the handling and ergonomics of the fish killer. Make sure it fits comfortably in your hand and allows for easy and safe use. A non-slip grip and a good balance are important characteristics for using the fish killer effectively.

Convenient functions: Some fish killers offer additional features that can enhance your fishing experience. These include, for example, built-in measuring tapes, hook removers or safety devices to prevent injuries. Consider whether you need such features or whether you prefer a simple and straightforward fish killer.

It's important to choose a fish killer that suits your personal needs, the specific fish species, and local regulations. Diligent research, reading reviews, and seeking recommendations can help you find a quality and effective fish killer that contributes to the ethical and sustainable practice of fishing.

What material are fish killers made of?

Fish killers are usually made from strong and durable materials that can withstand the demands of fishing. Here are some of the most common materials used to make fish killers:

Stainless steel: Stainless steel is a commonly used material for fish killers. It is corrosion resistant, durable and easy to clean. Stainless steel fish killers are tough and will stand up to the rigors of fishing.

aluminum alloy: Aluminum alloy fish killers are lightweight yet strong. They offer good durability and are corrosion resistant. Aluminum fish killers are often lighter than those made of stainless steel and are therefore easy to handle.

Plastic: Plastic fish killers are lightweight, easy to use, and typically less expensive than metal ones. They are often made of robust and unbreakable plastic, which ensures a long service life. Plastic fish killers can also be buoyant, making them easier to handle in the water.

It is important to look for quality materials and solid workmanship to ensure the fish killer is strong, durable and safe to use. A quality fish killer should withstand the rigors of fishing and allow humane stunning of the caught fish.

When choosing a fish killer, you should also consider whether you prefer materials that are easy to clean. After use, the fish killer should be thoroughly cleaned and dried to ensure longevity and avoid possible contamination.

Please note that some countries or regions may have restrictions or regulations on the materials used in fish killers. Make sure the fish killer you choose complies with local regulations.

Buy cheap fish killers online at Angelplatz.de

At Angelplatz.de we offer a selection of high-quality fish killers that have been specially developed to meet the needs of anglers. The fish killers in our tackle shop are durable, easy to use and ensure humane stunning of caught fish. You can rest assured that with our fish killers you have the best tools at your disposal to ensure a sustainable and ethical fishing experience.

Discover our range of fish killers today and ensure you have the right tool to humanely stun caught fish.